Basil - (Habaq)

Il-Habaq
 
Basil is often referred to as the king of herbs. Basil plants are certainly one of the most popular herbs grown in the home garden. Growing basil outdoors or in a container is very easy to do if you follow these simple steps for how to grow basil.

Tips For Growing Basil

Choose a location with great drainage. Whether you are growing basil outdoors in he ground or in a container, the drainage needs to be excellent.
Choose a location with good sun. Another important thing for basil plant care is to choose a spot where the basil plants will get plenty of good sunlight.
Choose growing basil seeds or plants?Will you start by growing basil seeds or basil plants? Either option is very easy to do when growing basil outdoors.
  • If you choose growing basil seeds, scatter the seeds over the location that you have chosen and lightly cover with dirt. Water thoroughly. Thin to 6 inches apart once the seedling come up.
  • If you choose growing basil plants, dig a small hole, tease out the root ball some and plant the basil plant in the ground. Water thoroughly.
Wait till the temperature is right. When growing basil outdoors, it is very important to remember that basil is very sensitive to cold and even a light frost will kill it. Do not plant seeds or basil plants until all danger of frost has passed.
Harvest often. The trick to how to grow basil that is large and abundant is to harvest often. The more you harvest, the more the plant will grow. When harvesting, pinch off the stem right above where a pair of leaves are growing. After you harvest, two more stems will start to grow, which means twice the leaves next time you harvest!
Remove flowers. Once a basil plant flowers, the leaves start to lose their good flavor. If you remove any flowers, the leaves will get their good flavor back in just a day or so.
As you can see, proper basil plant care is easy. Knowing how to grow basil will provide you with large amounts of this tasty herb.


Double Tomato Bruschetta

"A delicious and easy appetizer. The balsamic vinegar gives it a little bite. Dried basil can be substituted but it is best with fresh." 

Ingredients 

Original recipe makes 12 servingsChange Servings
Directions
  1. Preheat the oven on broiler setting.
  2. In a large bowl, combine the roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, salt, and pepper. Allow the mixture to sit for 10 minutes.
  3. Cut the baguette into 3/4-inch slices. On a baking sheet, arrange the baguette slices in a single layer. Broil for 1 to 2 minutes, until slightly brown.
  4. Divide the tomato mixture evenly over the baguette slices. Top the slices with mozzarella cheese.
  5. Broil for 5 minutes, or until the cheese is melted.


 
How to dice Basil?
 
 

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